%%USERNAME%%    %%ACCWORDS%% %%ONOFF%% |
 |
My thoughts about things. |
| A place to put my thoughts about various stuff. |
| "Are you ok?" Those three words were spoken to me this morning while I was in the grocery store. An employee who was working in the produce section near me asked me that question. I hadn't looked towards her or indicated that I was in need of help. I didn't feel as though I was giving off any vibes of feeling bad. It was just a normal morning for me, stopping by the store after a workout. It struck me though. This out-of-the-blue question from a stranger. My first thought was, do I look like I'm not ok? What had I been thinking of? It made me do a quick self-check, I guess. I assured her that I was ok. She smiled and then asked if I was looking for something. I mentioned a vegetable that wasn't in stock, and she offered to go to the back to see if there were any. I told her thank you, but no. It was this incredibly short exchange between two strangers, but it was such a nice thing to have happen. A simple kindness reminding me that there are people out there who care, just because they are good people. So, to the ones reading this, from me to you - are you ok? |
| Vinegar has become my enemy. In the past, it was a love-love relationship. Give me pickles (especially homemade), salad dressing, or anything with mustard, mayonnaise, etc. I’ve always loved that tart bite on the tongue or even the smell of it. Distilled white, apple cider, white wine, rice or most recently balsamic – all of them were beloved. Until the last so many years. I started having trouble with swelling. Talking to my doctor, they steered me towards possible causes. Salt was one of them, but I had long since nearly eliminated it from my diet. Other allergens. I went to an allergist and was told I am only allergic to the most common of allergens, like dust and pollen, etc. When I spoke to the allergist, they informed me that a person cannot be allergic to vinegar. They said that the reactions I am experiencing were from acid reflux and possibly other coincidental occurrences that happened alongside eating something with vinegar. Here’s the thing. I can document that these side effects happen only when I eat something with vinegar and it is isolated events. They also greatly reduce and/or subside when I take an antihistamine. What am I getting to, then? That it is frustrating to go to a doctor and talk to them about something that is affecting you and have them tell you absolutely it just can’t be the case. I would argue that perhaps it could be that the something that is affecting me just hasn’t been widely documented and/or explored as a possible problem yet. At one point in time no one understood or believed that germs were a real thing. Could I be wrong? Absolutely. Could the doctors be wrong? Absolutely. I just know that it is only one of us that is readily available to admit to that possibility. So, here I am. Slogging through the realization that I just deal with this odd condition that seems to affect just me, or a very small percentage of the population at least. I went through my denial period. Perhaps, if I just listened to the doctors and ignored the consequences of eating something with vinegar, then those aggravating side effects would disappear. Not surprisingly, they didn’t. Weeks of misery and antihistamines later, I decided to quit vinegar ‘cold turkey’. Do you know how many things have vinegar in them?? Pretty much any condiment, salad dressing, or liquid seasoning known to mankind.   I completely realize there are more pressing issues for me, and society as a whole, to consider. On the scale of things to be distressed over, not being able to consume vinegar is pretty far down on the list. But *&#*(@$#*!!!!!  My hissy fit has long since been thrown. I have beaten my fists against the imaginary walls of denial, pig-headedness, and finally acceptance. I traversed the path of the love-hate relationship with vinegar.Now, I find myself walking the path of hate-hate with it. I hate that I still love and miss it. It hates me and makes me miserable by consistently reminding me of how much I miss it and trying to entice me into consuming it again… which I do… very rarely and with much regret. And Benedryl. The majority of the time, I focus on how much better I feel without it in my life. The swelling is nearly non-existent when I am completely free of it. I feel better overall with less sinus congestion, better blood sugars, and more energy. It is certainly strange to think that a lot of my overall suffering could be linked back to that one consumable. Something that I happened to see a correlation between and, even after doctors assured me it couldn’t possibly be the cause, took it upon myself to do elimination trials and found it helped my health to be away from it. So, while I admire vinegar from afar and have fond memories of potato salad, deviled eggs, and pickles, I find that my life is more enjoyable when I am not constantly fighting swelling and congestion. In the end, it is a good trade-off. Even if it is still one that I harbor ill will towards. Sometimes, we cannot have our vinegar and eat it, too. Unless we wish to be miserable and sleepy. And 99.9% of the time I choose not to be. |
View Portfolio
Visit Notebook
Send Gift Points
Awards
Badges
Send Email
Community Newsfeed
General Discussion
Sponsored Items
Book of Trinkets
Static Items
Books
Groups
Interactive Stories
Audio
Campfire Creatives
Community Notes
Crossword Puzzles
Documents
Folders
Images
In & Outs
Madlibs
Photo Albums
Polls
Product Reviews
Quizzes
Survey Forms
Web Pages
Word Searches
