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Prompted by Poet's Place Cafe

by Tinker

Rated: E · Book · Writing · #2152501

Inspired by challenges at Poet's Place Cafe, a forum designed to hone your writing skills.

Poems inspired by challenges at:

FORUM

~ The Poet's Place Cafe~

(E)
A place for discussion on poetry, reviews, contests, etc.
#1937709 by Dave

For All You Poets Out There

I never thought to stifle
an image thought an eye full;
I admire a winker thinker
who may compose a stinker
but still attempts to tinker
with words so wondrous
inciting thoughts so thunderous
inspiring poets under us,
it merits making a fuss.
--Judi Van Gorder

Signature image for Honorable Mentions for 2017 Quill Awards

Signature for those who have won a Quill Award at the 2020 Quill Awards

Show Recent Comments

10 Most Recent Blog Comments:

Jay O'Toole

Jul 12, 2024 at 4:42pm
In response to "Nostalgia"

Well-written, Tink. I remember parts of this. My dad was listed as "Korean Conflict," too. Thank you for this lesson in prose poetry, and especially how to write the refrain of each paragraph.

Lilli 🧿 ☕

Mar 31, 2023 at 11:20am
In response to " Illusive"

Beautiful, heartbreaking, and relateable.

1 Like

Elycia Lee ☮

Oct 21, 2022 at 7:31pm
In response to "Cat Owner's Adventures Form of the Week Treochair"

Phewwwww. Yay, Bird!

1 Like

Tinker

Oct 21, 2022 at 2:54pm
In response to "Cat Owner's Adventures Form of the Week Treochair"

Thanks, Hours later I checked, the bird escaped. Yay!

~~Tink

1 Like

Elycia Lee ☮

Oct 20, 2022 at 11:10pm
In response to "Cat Owner's Adventures Form of the Week Treochair"

Beautiful!

Tinker

Mar 6, 2022 at 2:59pm
In response to "March 5, National Pasty Day"

I think some of the old dishes we learned from our grandmothers are on their way out because they take a little work. Also, the ethnicity of the prominent population plays a part. Here in California, Mexican and Asian foods are more prominent, unless you have connections to the old mining towns like Grass Valley, most people have never heard of pasties. I was raised on them but my husband thought pastry was only for sweet fruit pies so I rarely made them when he was alive.

~~Tink

Kåre เลียม Enga

Mar 6, 2022 at 11:48am
In response to "March 5, National Pasty Day"

We eat pasties in Montana. The old mining town of Butte was known for them throughout the region.

I do remember a steak and stilton pasty from Eyam, England (2011).

Tinker

Jan 12, 2020 at 2:35am
In response to "Winter Garden "

Thanks Roseille

Roseille ♥

Jan 11, 2020 at 9:20pm
In response to "Winter Garden "

Oh my goodness! How beautiful this one is. I love the idea of the white flowers blooming in mockery of the cold. Such a lovely, powerful, and regal image, expertly portrayed.

And that internal rhyme!

Stunning work.

Roseille ♥

Jan 8, 2020 at 6:32pm
In response to "Journal Entry Jan 8 - Discussion - Patterns"

This is lovely! I enjoyed the rhyme and the listing at the end and the way this read both as a poem and as a journal entry/note-to-self. (And I love how you wrote out the rules of your form so others can give it a try!)

Re: list item #2,

I'm speechless and honored that you see something worth emulating in my poetry, but I also hope you know that I'm in awe not only of your knowledge but also of your great skill with language and imagery in your work.

I think being creative like Tink is an amazing thing to aspire to, as well.

1 Like

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Printed from https://www.writing.com/main/books/item_id/2152501-Prompted-by-Poets-Place-Cafe/month/11-1-2024

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