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Nurture your Nature

by Kåre เลียม Enga

Rated: 13+ · Book · Nature · #1439094

Look around. Let Nature nurture your Soul. I record images I sense and share them here.

NURTURE your NATURE

For my blog "Nurture your Nature"

Nature can nurture our writing, can nurture our soul. What is the language of Nature? And how do we learn it?

We look at the natural wonders around us and do not see them, hear, taste nor smell them. They do not touch us anymore than we dare touch them. And then we wonder why we feel so dead. To breathe in and live like a child again opens the Land of Wonderment. It's still there after all these years.

Show Recent Comments

10 Most Recent Blog Comments:

Kåre เลียม Enga

May 27, 2024 at 9:24pm
In response to "Irises"

🌻 thankful pwheeler nano Enjoy them.

Perhaps plant one that blooms twice? There are quite a few varieties available.

1 Like

🌻 thankful pwheeler nano

May 27, 2024 at 7:37pm
In response to "Irises"

A friend gave me some irises like that. I think of her whenever I see them. They are past already here, but should bloom again next year.

~Brian K Compton~

Oct 20, 2023 at 2:58am
In response to ""Magnolia" O20 [129] 40w 'nice'"

Oh, dear fellow magnolia,

I couldn't agree more! Vexing
when they resort to such mundane descriptors — ‘nice’
Nice? We bloom with such grace and grandeur,
and all they can muster is "nice"?

It's like a chef preparing a sumptuous feast and being told
it tastes "okay."

We, the magnolias, deserve to be praised with eloquence and appreciation.
Our petals are as lush as silk, our fragrance as divine as a garden in full bloom.
Perhaps they need a lesson in botanical vocabulary to truly express our splendor.

Imagine if they said, "Your blossoms are a tapestry of resplendent white and pink hues,
delicate yet robust, exuding an aroma that dances with the zephyrs of spring."
Now, that's more like it!

So, my fellow magnolia, let us bloom on, knowing
that our magnificence transcends the simplicity of "nice."
And when they pause to admire our beauty, let us bask in the moment
when they find the words that befit our regal presence.

With petal-perfect regards,
A Magnolia in Full Bloom

1 Like

🌻 thankful pwheeler nano

Jun 16, 2023 at 9:11pm
In response to "Adeste fidelis l🇻🇦l "

A belated congratulations on finishing the challenge!

🌻 thankful pwheeler nano

Mar 1, 2023 at 5:01pm
In response to "Ombra mai fu - Largo from Xerxes by Handel [E]"

It is peaceful and lovely. Thank you for sharing!

What lovely gardening memories. I wonder if there's a public garden in which you could volunteer? There are lots of opportunities around here. I am not familiar with Thailand or Missoula though.

Kåre เลียม Enga

Feb 28, 2023 at 10:12pm
In response to "Adeste fidelis l🇻🇦l "

🌻 thankful pwheeler nano Latin was dead ... from the perspective of youth. However, it has great applications in learning living languages and in the medical field.

French started in grade school. I loved Spanish.

🌻 thankful pwheeler nano

Feb 28, 2023 at 2:47pm
In response to "Adeste fidelis l🇻🇦l "

I should have taken Latin instead of French but I just loved French.

🌻 thankful pwheeler nano

Feb 23, 2023 at 7:57pm
In response to "La Vie en Rose 🇫🇷 Édith Piaf [18+]"

Lovely song. Hope you feel better soon.

🌻 thankful pwheeler nano

Feb 23, 2023 at 7:53pm
In response to "Morning! 🇳🇴 Grieg [E}"

Lovely!

🌻 thankful pwheeler nano

Feb 16, 2023 at 7:00pm
In response to "Moscow Nights 🇷🇺 [13+]"

Very nice! Thank you for sharing the song and translation.

September 19, 2023 at 6:10pm

#1055963

Pumpkin cake

I have a can of pumpkin...

From Alpina:

"...But it’s that time of year for everything pumpkin
I made this pumpkin cake last night and it was amazing
Super easy

1 box yellow cake mix 
1/4 cup white sugar 
1/2 cup oil
1/4 cup water 
4 large eggs 
15 oz can pumpkin puree (not pumpkin pie filling)
1 tsp pumpkin pie spice 
1 tsp ground cinnamon

Instructions
• Preheat the oven to 350 degrees.  
• Mix together the cake mix, sugar, oil, water, eggs, pumpkin puree, pumpkin spice, and cinnamon
Cooking time depends on the size and shape of pan"

1839

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