But remember: take double the amount stated in the recipe as pumpkin shrinks about 50% when being cooked in the oven. (Therefore my "39. Laura's Pumpkin Gnocchi in Gorgonzola Sauce " were "only" gnocchi.)
My NaNo-story this year's set in the transition from late summer into early fall... but pumpkin will play some (culinary) role, too.
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(Therefore my "39. Laura's Pumpkin Gnocchi in Gorgonzola Sauce " 
were "only" gnocchi.
)
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