Imagination is described by Webster as...The act or power of forming a mental image of something not present to the senses in reality. Albert Einstein said "Logic will get you from A to B, but imagination will take you everywhere."
I never realized it until I read it somewhere but there are ways to boost one's imagination:
Create a visual journal Draw whatever you see for 15 minutes a day. You don't need to be an artist.
Think like an artist Cut out pictures from magazines & piece them together to create an original image.
Listen to Bach Close your eyes while playing your favorite music. Or listen to the sounds of nature on a CD or in the great outdoors.
Play word games Try thinking of as many words as you can that begin with MAR...or you pick.
Daydream Let your mind wander, or focus on a single object & study its characteristics.
Hi Connie. I was clicking on bloggers and yours popped up. Getting snail mail is so rare nowadays. It is neat you are with a group that sends cards. Hope you are enjoying your weekend. Take care!
I loved penmanship once I got good at it. I still write like that 10 year old who spent a summer practicing. I can do calligraphy if I'm given room to improvise.
I had a banana for breakfast... along with my coffee.
Medicare is NOT free and doesn't cover everything.
Kåre Enga in Montana That's wonderful! I wish you the very best...and I am enjoying your FB photos too. The UF gators are orange and blue so you would fit right in.
Kåre Enga in Montana Wow! I'm not much on contests but those are some beautiful photos!!! Thanks for sharing that info. I was surprised to see you back in Thailand so soon, but if I lived in Montana? Yes, I would be back in warm weather anytime possible. Enjoy!
I usually can write winter/summer but have the most energy spring/autumn. My body isn't quite sure what season it's in at the moment. One week in Thailand. 78 at noon in Udon Thani. High in the 80s. Gets down to the 50s at night. Almost perfect weather for me.
I know my stik plant is blooming in Montana. Here? Orchids among an assortment of tropical flowers.
Kåre Enga in Montana I don't normally eat collards but...on New Year's Day. In soup with all those other veggies and spices, they taste like any other green although maybe a little stronger. I waived the cornbread that I usually make to go with them because I had some Italian thin-sliced Plublix loaf to eat up...great dipping. :)
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